How to Cut and Slice a Fresh Pineapple

This is the simplest way that I’ve found to cut and slice a pineapple.

Steps


• Twist off top and discard.
• Lay pineapple on it’s side and slice off about 1/4″ from the top.
• Do the same for the bottom.
• Stand the pineapple upright and slice the skin off in downward motions.
• Cut all the way around.
• Once all of the skin is off. Keep the pineapple upright and slice straight down the middle.
• Lay the half down flat and cut into chunks.