- Optional: Fruit leather of your choice.
- 2-3 bananas
- 1 apple
- 1 pear
- Raisins soaked in water overnight.
- Splash of vanilla.
- Dash of sea salt.
Ingredients
-
Approximate serving size
- 1 large bowl
-
Machine use
- Vita-Mix or Food Processor. Optional: Dehydrator.
- If making with fruit leather, start by making that.
- Once fruit leather is done, place in bowl or pie tin.
- Slice up 1-2 bananas and line the outside of the tin.
- Cut up apple and 1/2 pear into bite sized pieces and place into the center of the tin.
- Add a 2 bananas to the Vita-Mix with the other 1/2 pear, splash of raisin soak water, vanilla and sea salt.
- Blend until smooth.
- Pour into the tin over the apples and pears.
- If you are going to eat it as is, sprinkle some soaked raisins on top and cinnamon. Or you could put into the dehydrator at 110 degrees for 2-4 hours and then sprinkle with raisins and cinnamon.
Directions
