Raw Benefits part 1

In this episode we explore the subject of raw food, and learn more about the benefits it can have when added into the diet. We talk with Cricket Lott, the founder of Lansing’s Raw Food Meet-up group about the role that raw food has played in her life, and we show you how easy it is to make fresh, raw juice in your own kitchen. We’re also pleased to have the opportunity this month to include excerpts from the documentary “Food Matters.”